- Great tasting gluten free snack
- Light, crispy snack made with real kalamata olives
- Baked not fried – for a ‘better for you’ tasty snack
A great tasting, light snack made with real kalamata olives – great for sharing with friends
Gluten free, nut free, healthier snack without compromising on flavour or texture
|1652kj / 391kcal
|of which are saturates
|of which are sugars
Ready to eat, enjoy with various humus flavours and spreads or on their own as a snack.
Always read the label
Potato starch, chickpea flour, corn flour, milk protein, lentil flour, rice flour, Kalamata olives, palm oil, sugar, pea flour, sea salt, single cream(milk), ammonium bicarbonate, emulsifier GMS, dried lemon juice, Kalamata olive paste, dried cumin, dried garlic, rosemary extract.
For allergens, see ingredients in bold.
Produced in a factory that handles eggs
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.