Remedy Kombucha Ginger Lemon 330ml

• A familiar-yet-fresh take on a classic flavour combo. Hot and sour. Fiery and tangy.
• Naturally contains no sugar
• Suitable for vegans

Naturally contains no sugar: our long brewing methods ensure all the sugar is fermented out so we are the only kombucha given an official tick of approval by Sarah Wilson & her ‘I quit sugar’ team. Packed full of friendly bacteria. Delicately brewed for 30 days, using a traditional fermentation technique & hand crafted in small batches. non-alcoholic, vegan, sugar free.

Raw natural kombucha (pure water, wild kombucha culture, black tea, green tea) ginger natural flavour enhancer (erythritol), lemon, stevia sweetener (steviol glycosides).

Always read the label before use