Deliciously Ella Beetroot & Multiseed Baked Veggie Chips

3 Rewards For Life Points


In stock


Crunchy, full of flavour and so versatile, our baked veggie chips have quickly become our go-to savoury snack. In this recipe, we mix beetroot flour with poppy seeds, chia seeds and nigella seeds to create a delicious crunchy chip

Gluten free. Vegan friendly.

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Nutritional Information

typical values per 100g Per 30g serving
Energy 1823kJ / 432kcal 547kJ / 130kcal
Fat 8.5g 2.5g
of which saturates 0.9g 0.3g
Carbohdyrate 82.5g 24.7g
of which sugars 9.5g 2.8g
Fibre 3.5g 1.1g
Protein 4.4g 1.3g
Salt 1.40g 0.42g


Rice Flour, Cassava Flour, Corn Flour, Wholegrain Rice Flour, Rapeseed Oil, Brown Rice Syrup, Beetroot Flour (6%), Mixed Seeds (3%) (Chia (Salvia Hispanica) Seeds, Poppy Seeds, Nigella Seeds), Salt.

Free from

Gluten free. Vegan friendly.

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